5842 Main Street
Center Valley, PA 18034
610-282-5857
Hours: M-F 10-7; Sat 10-3; Sun Closed
I've made a pleasant discovery as I considered this month's feature: the Lehigh Valley has a unique twist to delis. Living for a brief time in New York City, the term "deli" has one connotation: every corner is decked with a mom-and-pop business that serves a meaty sandwich on a kaiser or a killer New York bagel. While this is definitely a highlight of the metropolitan cuisine, the Lehigh Valley's delis, at least the ones I'll be featuring, have an ethnic creative flare. I look forward to sharing the adventure with you and hope you'll be thankful for the Lehigh Valley's expansion of the term "deli."
Her menu offers variations of Korean and American dishes for a quick or sit-down meal, such as a korean cheesesteak served with choice of korean dumplings or salads, made with her own korean beef (if you've ever enjoyed the privilege of a flavorful korean barbecue, you'll be enticed by this fusion!) or enjoy a traditional American deli sandwich such as a BLT, salami or roast beef. (all $5.99)
The main entree included rice, chicken, a seafood pancake
(including egg, spinach, shrimp) , Asian noodles, and a portabella mushroom. As if there weren't enough surprises, my experience ended with a dessert plate of sliced mango and a
piece of gum.
This touching feature is served with the Korean Specialty entree--nothing better than leaving with fresh breath!
Not only that, I left with some enjoyable leftovers and a satisfied stomach.
We have fond memories of going there with Eunsun to have a taste of home! :-) We always enjoyed what we got as well!
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